We are open Restaurant Mustikka 10.30 - 14.30 Restaurant Hilla 10.30 - 14.00 Restaurant Hilla Garden 07.45 - 14.00 Aspretto Cafe Puolukka 08.00 - 18.00
Mifu- chili sin carne, rice and baked vegetables, vegan option available
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Mifu- chili sin carne, rice and baked vegetables, vegan option available
The meal contain these allergens:
Milk Celery
Nutritional value information / 100 g
Mifu- chili sin carne G, L
Water (23%), mixed root vegetables, sliced, julienne [Carrot 60%, Leek 20%, Celery 12%, Parsley 8%.] (23%), crushed tomatoes 5kg [tomato 100%] (15%), kidney beans 1.5/2.5kg in brine [] (13%), mifu slices lcf [Pasteurized MILK, water, MILK PROTEIN, thickener (calcium alginate), MILK FAT, salt, flavoring, caramelized sugar, preservative (sorbic acid) and leavening agent.] (11%), diced onion rpa 2.5kg [Onion.] (9%), tomato puree 4.5kg [tomato. Dry matter content: 28#30 %] (3%), corn starch promix[Corn starch] (1%), rapeseed oil menu 10l[] (1%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg iodine] (0%), pepper chili powder 470g[] (0%), vegetable broth powder gtm low salt. 5kg[Salt, maltodextrin, vegetable powder 25% (parsnip 6.3%, cauliflower 3.9%, onion 3.9%, leek 3.9%, garlic 2.6%, white cabbage 2.0%, carrot juice 2.0%, lovage root 0.7%, parsley root 0.1%), natural flavor, extra virgin olive oil, flavorings, mushroom juice concentrate. The salt content of the finished broth is 0.3%.] (0%), ground paprika 500g[Ground paprika] (0%), cumin 430g[Cummin] (0%), ground black pepper[Ground black pepper] (0%)
Nutritional value information / 100 g
Energy, kJ 269.14
Energy, Cal 63.90
Fat, g 1.70
Carbohydrate, g 6.34
Protein, g 5.10
Fibre, g 2.19
Salt, g 0.86
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Fruity turkey sauce, steamed rice and warm vegetables
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Fruity turkey sauce, steamed rice and warm vegetables
Nutritional value information / 100 g
Fruity turkey sauce G, M
Water (68%), pineapple chunks 3050/1840g in pineapple juice [Pineapple, pineapple juice] (14%), coconut cream, water, rapeseed oil, modified corn and tapioca starch, emulsifier (E472e), flavor, color (carotenoids)] (7%), onion cube rpa 2.5kg [Onion.] (5%), corn starch promix [Corn starch] (3%), oil rapeseed menu 10l [] (1%), iodized salt 1kg [Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine] (1%), chicken broth powder gtm low salt. 5kg[Maltodextrin, flavourings, salt, natural flavouring, chicken fat 5% (chicken fat, antioxidant (rosemary extracts)), chicken powder 2% (chicken, salt, antioxidant (rosemary extracts)), vegetable powder (garlic, onion, parsley root), lemon juice powder (maltodextrin, lemon juice). The salt content of the finished broth is 0.3%.] (1%), sugar crystal bag 25kg[Sugar] (1%), curry[Cinnamon, cardamom, cloves, coriander, cumin, fennel, ginger, fenugreek, turmeric, pepper, herbs, onion, garlic, sugar] (0%), garlic cube rpa 250g[Garlic.] (0%), turmeric powder 500g[] (0%), black pepper crushed[Crushed black pepper] (0%), paprika powder 500g[Pepper powder] (0%), leek, paprika
Nutritional value information / 100 g
Energy, kJ 207.67
Energy, Cal 49.54
Fat, g 2.69
Carbohydrate, g 5.97
Protein, g 0.35
Fibre, g 0.28
Salt, g 0.95
Turkey G, M
Turkey
Nutritional value information / 100 g
Energy, kJ 600.00
Energy, Cal 150.00
Fat, g 7.00
Protein, g 22.00
Salt, g 0.60
* G, M
Nutritional value information / 100 g
Energy, kJ 190.00
Energy, Cal 45.00
Fat, g 1.30
Carbohydrate, g 2.70
Protein, g 3.50
Fibre, g 4.30
Salt, g 0.02
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Tuna and potato casserole and baked vegetables
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Tuna and potato casserole and baked vegetables
The meal contain these allergens:
Fish Milk Eggs CeleryTuna and potato casserole G, L
potato wedges [Potato], mixed root vegetables, sliced and julienne [Carrot 60%, Leek 20%, Celeriac 12%, Parsley 8%.], tuna chunks in oil [tuna, sunflower oil, salt.], vegetable fat mixture 15% 1l ltn [skimmed MILK, water, rapeseed oil, modified corn and tapioca starch, emulsifier (E472e), flavouring, colour (carotenoids)], onion cubes [Onion.], dill [Dill.], iodised salt 1kg [Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine], broth powder fish gtm low salt. 5kg [Salt, maltodextrin, FISH MEAL (cod) 14%, potato starch, vegetable fat, onion powder, yeast extract, spices (including garlic), lemon juice powder, aroma. The salt content of the finished broth is 0.3%.], ground black pepper 450g, ground paprika 500g [Ground paprika], free-range egg [CHICKEN EGG.], everyday fat-free milk drink ltn 1l [MILK, DAIRY PRODUCT and vitamin D.]
Nutritional value information / 100 g
Energy, kJ 1026.94
Energy, Cal 245.28
Fat, g 13.46
Carbohydrate, g 14.58
Protein, g 16.53
Salt, g 0.97
* G, M
Nutritional value information / 100 g
Energy, kJ 545.46
Energy, Cal 129.87
Fat, g 4.00
Carbohydrate, g 19.48
Protein, g 2.50
Fibre, g 3.00
Salt, g 0.20
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Marianne mousse or Blueberry curd
1,60 €
Raw ingredients and nutritional values
Marianne mousse or Blueberry curd
The meal contain these allergens:
Milk Soy beans* G, L
milk curd less than 0.5% 5kg ltn[Pasteurized skimmed MILK, sourdough] (56%), blueberry domestic rpa 2.5kg[] (20%), vegetable fat blend effervescent 1l ltn[BUTTERMILK, water, lactose-free skimmed MILK, fully hydrogenated palm oil#, coconut oil, modified starch, emulsifiers (sucrose esters of fatty acids (vegetable fat-based), mono- and diglycerides of fatty acids (vegetable fat-based), SOY LECITHIN), stabilizers (guar gum, locust bean gum powder), lactase enzyme, flavor. #Sustainably produced, certified and traceable palm oil.] (15%), sugar crystal bag 25kg[Sugar] (6%), milk drink everyday light ltn 1l[MILK, MILK PRODUCT and vitamin D.] (2%), vanilla sugar 800g[sugar, vanilla 0.8%, aroma (vanilla).] (0%)
Nutritional value information / 100 g
Energy, kJ 504.13
Energy, Cal 118.90
Fat, g 4.96
Carbohydrate, g 11.12
Protein, g 6.82
Fibre, g 0.69
Salt, g 0.07
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Filled baked potato with coleslaw
5,50 €
Raw ingredients and nutritional values
Filled baked potato with coleslaw
The meal contain these allergens:
Mustard Soy beans
Nutritional value information / 100 g
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
GGluten free
LLactose-free
MMilk-free
VLLow-lactose
We are open Restaurant Mustikka 10.30 - 14.30 Restaurant Hilla 10.30 - 14.00 Restaurant Hilla Garden 07.45 - 14.00 Aspretto Cafe Puolukka 08.00 - 18.00
Chickpea vegetable curry, herb seasoned rice and baked vegetables
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Chickpea vegetable curry, herb seasoned rice and baked vegetables
The meal contain these allergens:
Sulfur dioxide and sulfits Soy beansChickpea vegetable curry G, M
chickpeas 1.5/2.5kg in water[] (21%), Water (21%), peeled carrots[Carrot.] (14%), coconut milk menu 1l[coconut extract (75%), water, emulsifier (E471), stabilizer (E466).] (10%), bean mix rpa 2kg[SOYBEANS 32%, black beans 32%, boiled chickpeas, rapeseed oil, salt, lemon juice concentrate, lemon peel and black pepper.] (10%), cabbage heads[] (7%), tomato puree 4.5kg[tomato. Dry matter content: 28#30 %] (3%), brown sugar 500g[Sugar and cane sugar syrup] (2%), corn starch promix[Corn starch] (2%), rapeseed oil menu 10l[] (1%), lemon juice 1.0l[Full lemon juice from concentrate, vitamin C.] (1%), red wine vinegar 2l[] (1%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine] (1%), curry [Cinnamon, cardamom, cloves, coriander, cumin, fennel, ginger, fenugreek, turmeric, pepper, herbs, onion, garlic, sugar] (0%), ground paprika 500g [Ground paprika] (0%), ground coriander 355g [Coriander] (0%), vegetable stock powder gtm low salt. 5kg [Salt, maltodextrin, vegetable powder 25% (parsnip 6.3%, cauliflower 3.9%, onion 3.9%, leek 3.9%, garlic 2.6%, white cabbage 2.0%, carrot juice 2.0%, lovage root 0.7%, parsley root 0.1%), natural flavouring, extra virgin olive oil, flavourings, mushroom juice concentrate. The salt content of the finished broth is 0.3%.
Nutritional value information / 100 g
Energy, kJ 463.67
Energy, Cal 110.67
Fat, g 4.86
Carbohydrate, g 12.00
Protein, g 3.59
Fibre, g 2.72
Salt, g 0.82
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Fish fingers, lemon cream sauce, boiled potatoes and baked vegetables
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Fish fingers, lemon cream sauce, boiled potatoes and baked vegetables
The meal contain these allergens:
Fish Milk Mustard WheatBoiled potato G, M
potatoe
Nutritional value information / 100 g
Energy, kJ 319.00
Energy, Cal 76.00
Fat, g 0.20
Carbohydrate, g 15.50
Protein, g 1.90
Fibre, g 1.00
* G, M
Nutritional value information / 100 g
Energy, kJ 190.00
Energy, Cal 45.00
Fat, g 1.30
Carbohydrate, g 2.70
Protein, g 3.50
Fibre, g 4.30
Salt, g 0.02
Fish finger M
fish stick rpa[SEITI (51%)(Pollachius virens, caught by trawl, seine, seine nets and hooks and lines in the North-East Atlantic FAO area 27). WHEAT flour, rapeseed oil, water, pea fibre and protein (contains WHEAT), salt, MUSTARD, onion, dill, garlic, dextrose, flavourings (FISH, yeast extract, black pepper, lemon, cayenne), paprika, turmeric. May contain small amounts of molluscs and eggs. This product comes from a fish stock that has been certified by an independent assessor as being well managed and sustainably caught. www.msc.org/fi ] (100%)
Nutritional value information / 100 g
Energy, kJ 834.00
Energy, Cal 199.00
Fat, g 9.00
Carbohydrate, g 18.00
Protein, g 11.00
Fibre, g 2.10
Salt, g 1.00
Lemon cream sauce G, L
Water (75%), vegetable fat blend 15% 1l ltn[skimmed MILK, water, rapeseed oil, modified corn and tapioca starch, emulsifier (E472e), aroma, color (carotenoids)] (15%), corn starch promix[Corn starch] (5%), lemon juice 1.0l[Lemon juice from concentrate, vitamin C.] (3%), vegetable broth powder gtm low salt. 5kg[Salt, maltodextrin, vegetable powder 25% (parsnip 6.3%, cauliflower 3.9%, onion 3.9%, leek 3.9%, garlic 2.6%, white cabbage 2.0%, carrot juice 2.0%, lovage root 0.7%, parsley root 0.1%), natural flavor, extra virgin olive oil, flavorings, mushroom juice concentrate. The salt content of the finished broth is 0.3%.] (0%), sugar crystal bag 25kg[Sugar] (0%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine] (0%), turmeric powder 500g[] (0%)
Nutritional value information / 100 g
Energy, kJ 195.42
Energy, Cal 46.47
Fat, g 2.36
Carbohydrate, g 5.80
Protein, g 0.31
Fibre, g 0.05
Salt, g 0.27
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Marianne mousse or Blueberry curd
1,60 €
Raw ingredients and nutritional values
Marianne mousse or Blueberry curd
The meal contain these allergens:
Milk Soy beans* G, L
milk curd less than 0.5% 5kg ltn[Pasteurized skimmed MILK, sourdough] (56%), blueberry domestic rpa 2.5kg[] (20%), vegetable fat blend effervescent 1l ltn[BUTTERMILK, water, lactose-free skimmed MILK, fully hydrogenated palm oil#, coconut oil, modified starch, emulsifiers (sucrose esters of fatty acids (vegetable fat-based), mono- and diglycerides of fatty acids (vegetable fat-based), SOY LECITHIN), stabilizers (guar gum, locust bean gum powder), lactase enzyme, flavor. #Sustainably produced, certified and traceable palm oil.] (15%), sugar crystal bag 25kg[Sugar] (6%), milk drink everyday light ltn 1l[MILK, MILK PRODUCT and vitamin D.] (2%), vanilla sugar 800g[sugar, vanilla 0.8%, aroma (vanilla).] (0%)
Nutritional value information / 100 g
Energy, kJ 504.13
Energy, Cal 118.90
Fat, g 4.96
Carbohydrate, g 11.12
Protein, g 6.82
Fibre, g 0.69
Salt, g 0.07
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Filled baked potato with coleslaw
5,50 €
Raw ingredients and nutritional values
Filled baked potato with coleslaw
The meal contain these allergens:
Mustard Soy beans
Nutritional value information / 100 g
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
GGluten free
LLactose-free
MMilk-free
VLLow-lactose
We are open Restaurant Mustikka 10.30 - 14.30 Restaurant Hilla 10.30 - 14.00 Restaurant Hilla Garden 07.45 - 14.00 Aspretto Cafe Puolukka 08.00 - 18.00
Vegetable-soy sauce, potatoes and baked vegetables
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Vegetable-soy sauce, potatoes and baked vegetables
The meal contain these allergens:
Sulfur dioxide and sulfits Celery Soy beansVegetable-soy sauce, vegan G, M
Water (45%), peeled carrot [Carrot.] (13%), crushed tomato 5kg [tomato 100%] (13%), peeled parsnip [Parsnip.] (4%), tomato puree 4.5kg [tomato. Dry matter content: 28#30 %] (4%), onion jam canned 2.3/1.37kg[jam onion, water, sugar, spirit vinegar, salt, firming agent (calcium chloride), acidity regulator (citric acid), antioxidant (SODIUM DISULPHITE)] (4%), peeled celery[Celery.] (4%), soy sauce light 3kg[SOY protein concentrate 100%] (4%), extra virgin olive oil 3l[extra virgin olive oil.] (2%), red wine vinegar 2l[] (2%), corn starch promix[Corn starch] (1%), cane sugar crystal 500g[Cane sugar] (1%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine] (1%), vegetable broth powder gtm low salt. 5kg[Salt, maltodextrin, vegetable powder 25% (parsnip 6.3%, cauliflower 3.9%, onion 3.9%, leek 3.9%, garlic 2.6%, white cabbage 2.0%, carrot juice 2.0%, lovage root 0.7%, parsley root 0.1%), natural flavor, extra virgin olive oil, flavorings, mushroom juice concentrate. The salt content of the finished broth is 0.3%.] (1%), ground black pepper[Ground black pepper] (0%), dried thyme 185g[] (0%), bay leaf 30g[Bay leaf] (0%), rosemary 275g[Rosemary] (0%)
Nutritional value information / 100 g
Energy, kJ 264.06
Energy, Cal 63.28
Fat, g 2.68
Carbohydrate, g 5.87
Protein, g 3.51
Fibre, g 1.97
Salt, g 0.79
Boiled potato G, M
potatoe
Nutritional value information / 100 g
Energy, kJ 319.00
Energy, Cal 76.00
Fat, g 0.20
Carbohydrate, g 15.50
Protein, g 1.90
Fibre, g 1.00
* G, M
Nutritional value information / 100 g
Energy, kJ 104.80
Energy, Cal 24.78
Fat, g 0.23
Carbohydrate, g 2.55
Protein, g 1.99
Fibre, g 2.39
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Meat-pasta casserole and baked vegetables
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Meat-pasta casserole and baked vegetables
The meal contain these allergens:
Cereals containing gluten Milk Eggs WheatMeat-pasta casserole L
milk light novo ltn10 l[MILK and vitamin D.] (63%), pasta macaroni horn[WHEAT FLOUR, DURUM WHEAT FLOUR, WHEAT FIBER, water.] (16%), chicken-beef minced meat ktu kg[Finnish chicken meat 73%, Finnish beef 26%, water, iodized salt.] (12%), onion cube rpa 2.5kg[Onion.] (6%), egg mass 2[Pasteurized Finnish free-range chicken size EGG mass (98.3%), emulsifiers (E471, E475), acidity regulator (Citric acid), preservative (E202 Potassium sorbate), salt.] (3%), broth powder meat gtm 5kg[Salt, maltodextrin, sugar, vegetable fat (palm), yeast extract, beef extract, flavoring, roasted onion, roasted onion juice concentrate, spice extract, turmeric, sunflower oil. The salt content of the finished broth is 0.3%.] (0%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg iodine] (0%), ground paprika 500g[Ground paprika] (0%), ground black pepper 450g[] (0%)
Nutritional value information / 100 g
Energy, kJ 452.51
Energy, Cal 108.26
Fat, g 2.60
Carbohydrate, g 13.07
Protein, g 7.11
Fibre, g 1.24
Salt, g 0.67
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Nut-honey yogurt
1,60 €
Raw ingredients and nutritional values
Nut-honey yogurt
The meal contain these allergens:
Cashew Milk Tree nuts Walnut Soy beansNut-honey yogurt G, L
yogurt Turkish ltn 5kg [pasteurized MILK and CREAM, MILK POWDER, sourdough.] (83%), walnuts German 500g [] (6%), cashew nuts 1kg [] (6%), honey liquid 500g [] (6%)
Nutritional value information / 100 g
Energy, kJ 664.06
Energy, Cal 158.83
Fat, g 11.03
Carbohydrate, g 9.12
Protein, g 4.81
Fibre, g 0.51
Salt, g 0.09
* G, L
milk curd less than 0.5% 5kg ltn[Pasteurized skimmed MILK, sourdough] (56%), blueberry domestic rpa 2.5kg[] (20%), vegetable fat blend effervescent 1l ltn[BUTTERMILK, water, lactose-free skimmed MILK, fully hydrogenated palm oil#, coconut oil, modified starch, emulsifiers (sucrose esters of fatty acids (vegetable fat-based), mono- and diglycerides of fatty acids (vegetable fat-based), SOY LECITHIN), stabilizers (guar gum, locust bean gum powder), lactase enzyme, flavor. #Sustainably produced, certified and traceable palm oil.] (15%), sugar crystal bag 25kg[Sugar] (6%), milk drink everyday light ltn 1l[MILK, MILK PRODUCT and vitamin D.] (2%), vanilla sugar 800g[sugar, vanilla 0.8%, aroma (vanilla).] (0%)
Nutritional value information / 100 g
Energy, kJ 504.13
Energy, Cal 118.90
Fat, g 4.96
Carbohydrate, g 11.12
Protein, g 6.82
Fibre, g 0.69
Salt, g 0.07
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
GGluten free
LLactose-free
MMilk-free
VLLow-lactose
We are open Restaurant Mustikka 10.30 - 14.30 Restaurant Hilla 10.30 - 14.00 Restaurant Hilla Garden 07.45 - 14.00 Aspretto Cafe Puolukka 08.00 - 18.00
Lentil and vegetable stew and baked vegetables
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Lentil and vegetable stew and baked vegetables
The meal contain these allergens:
Cereals containing gluten WheatPasta M
Water (79%), pasta penne [durum WHEAT (EU and non-EU), water. May contain small amounts of soy and mustard.] (21%), salt iodized 1kg [Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine] (0%), oil rapeseed menu 10l[] (0%)
Nutritional value information / 100 g
Energy, kJ 506.04
Energy, Cal 119.35
Fat, g 0.55
Carbohydrate, g 24.58
Protein, g 3.65
Fibre, g 1.06
Salt, g 0.28
* G, M
Nutritional value information / 100 g
Energy, kJ 119.78
Energy, Cal 28.57
Fat, g 0.33
Carbohydrate, g 5.49
Protein, g 0.66
Fibre, g 2.42
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Chicken potato casserole and oven-roasted root vegetables
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Chicken potato casserole and oven-roasted root vegetables
The meal contain these allergens:
Milk* G, M
Nutritional value information / 100 g
Energy, kJ 156.04
Energy, Cal 37.36
Fat, g 0.33
Carbohydrate, g 4.40
Protein, g 2.20
Fibre, g 3.74
Salt, g 0.04
Chicken potato casserole G, L
potato suik ktu[Potato] (62%), vegetable fat blend 15% 1l ltn[skimmed MILK, water, rapeseed oil, modified corn and tapioca starch, emulsifier (E472e), aroma, color (carotenoids)] (21%), chicken roast meat strip ktu[Finnish chicken meat, iodized salt. 110 g of meat used per 100 g of product. LACTOSE-FREE. GLUTEN-FREE. HIGH PROTEIN.] (12%), onion cube rpa 2.5kg[Onion.] (3%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine] (1%), chicken broth powder gtm low-salt. 5kg[Maltodextrin, flavourings, salt, natural flavouring, chicken fat 5% (chicken fat, antioxidant (rosemary extracts)), chicken powder 2% (chicken, salt, antioxidant (rosemary extracts)), vegetable powder (garlic, onion, parsley root), lemon juice powder (maltodextrin, lemon juice). The salt content of the finished broth is 0.3%.] (0%), ground black pepper 450g[] (0%), curry[Cinnamon, cardamom, cloves, coriander, cumin, fennel, ginger, fenugreek, turmeric, pepper, herbs, onion, garlic, sugar] (0%), ground paprika 500g[Ground paprika] (0%)
Nutritional value information / 100 g
Energy, kJ 455.98
Energy, Cal 110.09
Fat, g 4.53
Carbohydrate, g 11.92
Protein, g 4.65
Fibre, g 0.75
Salt, g 0.68
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Nut-honey yogurt
1,60 €
Raw ingredients and nutritional values
Nut-honey yogurt
The meal contain these allergens:
Cashew Milk Tree nuts Walnut Soy beansNut-honey yogurt G, L
yogurt Turkish ltn 5kg [pasteurized MILK and CREAM, MILK POWDER, sourdough.] (83%), walnuts German 500g [] (6%), cashew nuts 1kg [] (6%), honey liquid 500g [] (6%)
Nutritional value information / 100 g
Energy, kJ 724.03
Energy, Cal 171.60
Fat, g 8.33
Carbohydrate, g 17.80
Protein, g 5.52
Fibre, g 0.46
Salt, g 0.07
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Filled baked potato with coleslaw
5,50 €
Raw ingredients and nutritional values
Filled baked potato with coleslaw
The meal contain these allergens:
Mustard Soy beansUUNIPERUNA kypsä. G, M
Nutritional value information / 100 g
Energy, kJ 258.00
Energy, Cal 62.00
Fat, g 0.20
Carbohydrate, g 14.70
Protein, g 1.80
Fibre, g 2.20
Salt, g 0.01
VEGAANITÄYTE UUNIPERUNALLE. OULU YO G, M
Nutritional value information / 100 g
Energy, kJ 1102.20
Energy, Cal 265.28
Fat, g 26.58
Carbohydrate, g 3.75
Protein, g 2.15
Fibre, g 0.76
Salt, g 0.86
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
GGluten free
LLactose-free
MMilk-free
VLLow-lactose
We are open Restaurant Mustikka 10.30 - 14.30 Restaurant Hilla 10.30 - 14.00 Restaurant Hilla Garden 07.45 - 14.00 Aspretto Cafe Puolukka 08.00 - 16.00
Tomaatti-linssikastiketta, pastaa ja uunikasviksia
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Tomaatti-linssikastiketta, pastaa ja uunikasviksia
The meal contain these allergens:
Cereals containing gluten WheatPasta M
Water (79%), pasta penne [durum WHEAT (EU and non-EU), water. May contain small amounts of soy and mustard.] (21%), salt iodized 1kg [Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine] (0%), oil rapeseed menu 10l[] (0%)
Nutritional value information / 100 g
Energy, kJ 506.04
Energy, Cal 119.35
Fat, g 0.55
Carbohydrate, g 24.58
Protein, g 3.65
Fibre, g 1.06
Salt, g 0.28
* G, M
Nutritional value information / 100 g
Energy, kJ 119.78
Energy, Cal 28.57
Fat, g 0.33
Carbohydrate, g 5.49
Protein, g 0.66
Fibre, g 2.42
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Meatballs, pepper sauce, steamed potatoes and baked vegetables
0,84 €
3,92 €
8,80 €
Raw ingredients and nutritional values
Meatballs, pepper sauce, steamed potatoes and baked vegetables
The meal contain these allergens:
Cereals containing gluten Milk Mustard WheatBoiled potato G, M
potatoe
Nutritional value information / 100 g
Energy, kJ 319.00
Energy, Cal 76.00
Fat, g 0.20
Carbohydrate, g 15.50
Protein, g 1.90
Fibre, g 1.00
LIHAPULLA 15G KYPSÄ. M
Nutritional value information / 100 g
Energy, kJ 878.00
Energy, Cal 210.00
Fat, g 13.00
Carbohydrate, g 12.00
Protein, g 10.00
Fibre, g 1.80
Salt, g 1.00
MUSTAPIPPURIKASTIKE. (o) G, L
Nutritional value information / 100 g
Energy, kJ 222.55
Energy, Cal 53.05
Fat, g 2.90
Carbohydrate, g 6.07
Protein, g 0.52
Fibre, g 0.20
Salt, g 0.87
*
Nutritional value information / 100 g
Energy, kJ 416.11
Energy, Cal 99.56
Fat, g 4.64
Carbohydrate, g 5.83
Protein, g 7.44
Fibre, g 0.42
Salt, g 0.87
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Lakritsipaahtovanukasta tai puolukka-kinuskirahkaa
1,60 €
Raw ingredients and nutritional values
Lakritsipaahtovanukasta tai puolukka-kinuskirahkaa
The meal contain these allergens:
Milk Soy beans EggsNut-honey yogurt G, L
yogurt Turkish ltn 5kg [pasteurized MILK and CREAM, MILK POWDER, sourdough.] (83%), walnuts German 500g [] (6%), cashew nuts 1kg [] (6%), honey liquid 500g [] (6%)
Nutritional value information / 100 g
Energy, kJ 724.03
Energy, Cal 171.60
Fat, g 8.33
Carbohydrate, g 17.80
Protein, g 5.52
Fibre, g 0.46
Salt, g 0.07
Nutritional value information / 100 g
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Filled baked potato and coleslaw
5,50 €
Raw ingredients and nutritional values
Filled baked potato and coleslaw
The meal contain these allergens:
Mustard Soy beansUUNIPERUNA kypsä. G, M
Nutritional value information / 100 g
Energy, kJ 258.00
Energy, Cal 62.00
Fat, g 0.20
Carbohydrate, g 14.70
Protein, g 1.80
Fibre, g 2.20
Salt, g 0.01
VEGAANITÄYTE UUNIPERUNALLE. OULU YO G, M
Nutritional value information / 100 g
Energy, kJ 1102.20
Energy, Cal 265.28
Fat, g 26.58
Carbohydrate, g 3.75
Protein, g 2.15
Fibre, g 0.76
Salt, g 0.86
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
GGluten free
LLactose-free
MMilk-free
VLLow-lactose
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
GGluten free
LLactose-free
MMilk-free
VLLow-lactose
Changes in menus and ingredient information is possible. Restaurant staff will help you with additional allergen and diet information if needed.
GGluten free
LLactose-free
MMilk-free
VLLow-lactose
Café Puolukka serves freshly brewed coffee, pastries, and hearty breakfasts on weekdays, as well as tasty lunches with soup, baked potatoes, baguettes, or a fresh salad buffet. For meetings or events, the University of Oulu offers versatile catering from savory sandwiches and pies to elegant buffets and cakes and menus.
At Sodexo student restaurants you’ll enjoy a delicious and nutritious lunch to keep you going the whole day. All diets are marked with letters on the menu.
All our lunch options include side salad, drink, bread and butter.
In our cafe you could enjoy lunch, hot beverages, delicious pastries or a variety of snacks.
Welcome!