Water (23%), mixed root vegetables, sliced, julienne [Carrot 60%, Leek 20%, Celery 12%, Parsley 8%.] (23%), crushed tomatoes 5kg [tomato 100%] (15%), kidney beans 1.5/2.5kg in brine [] (13%), mifu slices lcf [Pasteurized MILK, water, MILK PROTEIN, thickener (calcium alginate), MILK FAT, salt, flavoring, caramelized sugar, preservative (sorbic acid) and leavening agent.] (11%), diced onion rpa 2.5kg [Onion.] (9%), tomato puree 4.5kg [tomato. Dry matter content: 28#30 %] (3%), corn starch promix[Corn starch] (1%), rapeseed oil menu 10l[] (1%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg iodine] (0%), pepper chili powder 470g[] (0%), vegetable broth powder gtm low salt. 5kg[Salt, maltodextrin, vegetable powder 25% (parsnip 6.3%, cauliflower 3.9%, onion 3.9%, leek 3.9%, garlic 2.6%, white cabbage 2.0%, carrot juice 2.0%, lovage root 0.7%, parsley root 0.1%), natural flavor, extra virgin olive oil, flavorings, mushroom juice concentrate. The salt content of the finished broth is 0.3%.] (0%), ground paprika 500g[Ground paprika] (0%), cumin 430g[Cummin] (0%), ground black pepper[Ground black pepper] (0%)