Water (54%), potato cube 15mm [Potato 100%] (20%), vegetable soup root celery-free rpa [carrot (45%), parsnip (35%), leek (10%), parsnip (10%).] (15%), vegan flour crumb other 1kg [Water, BARLEY (origin EU), WHEAT protein, coconut fat, SOY, potato starch, salt, stabilizers (methylcellulose, cellulose), SOY protein, spices (including white pepper, onion), flavorings (including smoke), color (caramel), maltodextrin, dextrose, rapeseed oil, beetroot powder.] (10%), iodized salt 1kg [Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine] (0%), vegetable broth powder gtm low salt. 5kg[Salt, maltodextrin, vegetable powder 25% (parsnip 6.3%, cauliflower 3.9%, onion 3.9%, leek 3.9%, garlic 2.6%, white cabbage 2.0%, carrot juice 2.0%, lovage root 0.7%, parsley root 0.1%), natural flavor, extra virgin olive oil, flavorings, mushroom juice concentrate. The salt content of the finished broth is 0.3%.] (0%), parsley rpa 250g[Parsley.] (0%), pepper spice ground 430g[Allspice] (0%), bay leaf 30g[Bay leaf] (0%)