ID
581c4b68-c9a8-4f75-868e-b0cf015caade
Ingredients
tofu unflavored lmu 1kg[organic SOYBEAN (67%), water.] (35%), vegan mayonnaise 1.8kg[rapeseed oil 51%, water, vinegar, MUSTARD (water, MUSTARD SEED, vinegar, sugar, salt, preservative E 202), modified corn and potato starch, sugar, iodized salt, thickener (E 415), preservative (E 202).] (23%), soy product unflavored 400g[SOY base (water, peeled SOYBEAN (10.7%)), sugar, tricalcium citrate, stabilizer (pectin), acidity regulators (sodium citrates, citric acid), flavoring, sea salt, antioxidants (tocopherol extract, ascorbic acid fatty acid esters), vitamins (B12, D2), starter cultures (S. thermophilus, L. bulgaricus). May contain traces of NUTS (not PEANUTS).] (23%), sauce bbq smoke 2.5l[water, sugar, tomato puree, cornstarch, SOY SAUCE (water, SOYBEANS, WHEAT FLOUR, salt), vinegar, salt, plum, syrup, tamarind, date, raisin, wine vinegar, onion, chili pepper, garlic, ginger, CELERY, cloves, black pepper, cinnamon, anise, hickory smoke flavor, stabilizer (E415), acidity regulator (E330), preservative (E202).] (9%), onion red peeled[Red onion] (5%), leek[Leek.] (4%), parsley 250g pnt[Parsley.] (1%), black pepper crushed 450g[] (0%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg iodine] (0%)
Ingredients edited
Off
Nutrients edited
On
Nutrients
Ingredients edited time
Recipe serving date
Diet codes - Mashie
Diet codes Mashie edited
Off