SOIJAROUHE-MUSTAPAPUPIHVI. (o)
ID
00d12362-88cf-493a-9dbd-b2e9015a8c99
Ingredients
cabbage asparagus piece rpa [Broccoli.], pea rpa 2.5kg [Pea.], oat flakes lmu [Organic whole grain OAT.], kale strip 350g [kale.], walnuts German 500g, mustard dijon menu 1kg [water, MUSTARD SEED, spirit vinegar, salt, antioxidant (potassium disulfite), acidity regulator (E330)], basil pnt 100g [Basil.], iodized salt 1kg [Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine], rapeseed oil menu 10l, ground black pepper 350g, peeled beetroot [beetroot.], Water, potato puree powder rtu [Potato, salt, vegetable fat (partially hydrogenated), yeast extract, glucose, maltodextrin, modified starch (E1450), flavourings, emulsifier (E471), stabiliser (E450), antioxidants (E300, E304), acidity regulators (E330, E331), colour (E160a).], spelt pearl lmu 800g [100% SPELL pearls], Myllyn Paras rusk flour 5kg [WHEAT FLOUR, water, raising agent (E503) ], onion cube rpa 2.5kg [Onion.], flax seed 400g [100% flaxseed], soy "cream" alpro 14% 1L [water, sunflower oil, hulled SOYBEANS (5.5%), sugar, emulsifier (sucrose esters of fatty acids), stabilizers (xanthan gum, guar gum and carrageenan), sea salt, flavor. Naturally lactose-free.], iodized salt 1kg [Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine], parsley 250g pnt [Parsley.], ground black pepper 350g
Recipe name - Manual
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Ingredients edited
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Nutrients edited
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Recipe serving date
Diet codes - Mashie
Diet codes Mashie edited
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