Water (31%), carrot strips rpa[Carrot.] (16%), coconut milk menu 1l[coconut extract (75%), water, emulsifier (E471), stabilizer (E466).] (12%), pea kik lmu 2.6kg[Chickpea (60%), water] (8%), cabbage head[] (8%), bean piece 2.5kg rpa[green bean] (5%), bean bull 2.5kg pack[Bullet bean] (5%), onion slice rpa[Onion.] (4%), tomato puree 4.5kg[tomato. Dry matter content: 28#30 %] (3%), rapeseed oil menu 10l[] (2%), brown sugar 500g[Sugar and cane sugar syrup] (2%), corn starch promix[Corn starch] (2%), lemon juice 1.0l[Lemon juice from concentrate, vitamin C.] (1%), red wine vinegar 2l[] (1%), curry[Cinnamon, cardamom, cloves, coriander, cumin, fennel, ginger, fenugreek, turmeric, pepper, herbs, onion, garlic, sugar] (0%), vegetable broth powder gtm low salt. 5kg[Salt, maltodextrin, vegetable powder 25% (parsnip 6.3%, cauliflower 3.9%, onion 3.9%, leek 3.9%, garlic 2.6%, white cabbage 2.0%, carrot juice 2.0%, lovage root 0.7%, parsley root 0.1%), natural flavor, extra virgin olive oil, flavorings, mushroom juice concentrate. The salt content of the finished broth is 0.3%.] (0%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg of iodine] (0%), ground paprika 500g[Ground paprika] (0%), ground coriander 355g[Coriander] (0%)