fish stick rpa[SEITI (51%)(Pollachius virens, caught by trawl, seine, seine nets and hooks and lines in the North-East Atlantic FAO area 27). WHEAT flour, rapeseed oil, water, pea fibre and protein (contains WHEAT), salt, MUSTARD, onion, dill, garlic, dextrose, flavourings (FISH, yeast extract, black pepper, lemon, cayenne), paprika, turmeric. May contain small amounts of molluscs and eggs. This product comes from a fish stock that has been certified by an independent assessor as being well managed and sustainably caught. www.msc.org/fi ] (100%)