VEBABRISOTTO (o)
ID
0036f435-6169-4b6b-86c8-b2f4015abe63
Ingredients
Water (30%), vegan vebab chip menu 2kg[water, WHEAT GLUTEN (29%)(EU and non-EU), rapeseed oil, chickpea flour, tomato puree, syrup, vinegar, salt, garlic, smoked paprika, cumin, black pepper, cayenne, chili, preservatives (E202, E211), thickeners (E412, E415), aroma.] (16%), parboiled rice[parboiled rice] (14%), tomato puree 5kg[tomato 100%] (13%), pea rpa 2.5kg[Pea.] (9%), pepper mix strip rpa 2.5kg[Red pepper sliced 4-6 mm 34%, green pepper sliced 4-6mm 33%, yellow pepper sliced 4-6 mm 33%] (6%), tomato cube 10mm rpa[Tomato cube 10x10mm] (5%), tomato puree 4.5kg[tomato. Dry matter content: 28#30 %] (3%), onion cube rpa 2.5kg[Onion.] (2%), rapeseed oil menu 10l[] (1%), vegetable broth powder gtm low salt. 5kg[Salt, maltodextrin, vegetable powder 25% (parsnip 6.3%, cauliflower 3.9%, onion 3.9%, leek 3.9%, garlic 2.6%, white cabbage 2.0%, carrot juice 2.0%, lovage root 0.7%, parsley root 0.1%), natural flavor, extra virgin olive oil, flavorings, mushroom juice concentrate. The salt content of the finished broth is 0.3%.] (1%), parsley 250g pnt[Parsley.] (0%), garlic cube rpa 250g[Garlic.] (0%), ground paprika 500g[Ground paprika] (0%), dried thyme 185g[] (0%), ground black pepper 450g[] (0%)
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Recipe serving date
Diet codes - Mashie
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