Water (50%), peeled potato portion rtu[Potato.] (35%), root vegetable cubes large[carrot, parsnip, yellow carrot] (10%), onion cube rpa 2.5kg[Onion.] (2%), leek[Leek.] (2%), meat broth powder gtm 5kg[Salt, maltodextrin, sugar, vegetable fat (palm), yeast extract, beef extract, flavoring, roasted onion, roasted onion juice concentrate, spice extract, turmeric, sunflower oil. The salt content of the finished broth is 0.3%.] (0%), parsley rpa 250g[Parsley.] (0%), pepper spice whole 345g[Allspice] (0%), iodized salt 1kg[Salt (NaCl) min. 99.8%, potassium iodide (Kl), anti-caking agent (E535). Iodine added as potassium iodide. One kilo of table salt contains 25 mg iodine] (0%), bay leaf 30g[Bay leaf] (0%), celery